Toffee bits and caramel sauce, what could be bad? Absolutely nothing! I decided to convert my favorite apple cake recipe into donuts. And what better way to finish them off than by adding toffee bits for texture and caramel sauce for taste? Voila, my standby apple cake was elevated to a special treat! Toffee…
Month: May 2014
Daffodil Donuts for Mom
April showers bring May flowers just in time for Mother’s Day. Like real flowers, these daffodil donuts won’t last forever. But in this case, these daffodils will be gone because they were eaten so quickly! Daffodils today come in many different shapes and colors. Traditionally the daffodil should have six petals and a bell shaped…
Cinco de Cupcakes
Cinco de Mayo has a special place in my heart. Not only do I love guacamole and margaritas, Cinco de Mayo is the day I met my husband. I think that’s reason enough to love the holiday! If you don’t want to brave the crazy Mexican restaurants on Cinco de Mayo, here’s an easy cupcake…
Grin And Eat 